Hi dinnh,
I take 2 egg whites,a scoop of french vanilla protein powder ( disolved in a little water)Add to that a little half and half (30ml).Now I add Ispagulla husk to it (20g of fiber)I allow the fiber to swell up and then I make sweet,but not too sweet,pancakes with it.The consistency of my mix is different all the time though as I just chuck things together.
I eat it with sf maple syrup and it is a meal and pudding for me all in one.
The cals is 150 protein is 34 and it is very filling.Some days I eat this in 2 portions as morning and afternoon snack as Im trying to spread the protein out over the day.