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i wish yesterday was my last day of work.... Those people are stressing me out! A coworker of mine yesterday asked me when surgery was (I've only told them I need to get my lapband corrected....they don't know I'm getting the sleeve!) so I told her it was next Tuesday.... In a rude attitude, her response was "so your getting the lapband removed right? Because I don't see why you can't lose the weight with just diet and exercise!" breathe Tiffany........breathe........wooosah!!!!! Woooosah!!!!! this coworker of mine literally weighs 93lbs, has never had an eating problem in her life.... She's just this cute, tiny little Asian woman, about 35-40 years old.......and she's got the nerve to tell someone 3x's her size that 'diet and exercise' a going to fix me????!!!!! Oh hell no! I was so upset at that point.... I honestly didn't know how to respond to that. I just simply and softly responded with "I'm sure you have no clue what it's like to be this big and this disgusted in yourself. I'm glad diet and exercise work for you, but this is my body and my choice" the look on her face was pure stunned..... I'm pretty sure no one has ever responded to her rudeness like that before.... I'm so tired of people telling me what I should and should not do with this body of mine.... "god gave you this body" yes....he did..... And unfortunately, I ruined it and I'm trying to get it back.....so shove off! lord grant me the strength to continue to deal with these haters.... Help me see that they motivating me to work harder at the body I want! anyone else have these issues with friends/family/coworkers who don't know what it's like being like us? how did you deal with it?

Savannah, GA is in its infamous Restaurant Week. It is a way to get people (locals) to come out and try different restaurants during the hot summer when tourism typically goes down. The premise is that there is a $30 set menu with various chef featured items. My sister-in-law (SIL) invited me to go and I thought why not? I was hoping for smaller portions and spaced out dining which would accomodate my sleeve. I got to the restaurant first and ordered a class of wine ($7). I was sipping on it slowly and managed to only finish half the glass the entire evening! For the appetizer course I had chicken and waffle sliders and split half with my SIL, who shared her fried green tomato appetizer with me. I was getting concerned because I was FULL (couldn't eat another bite full) and the wine had started to heat me up (and it was already a hot and sticky which is typically weather this time of year). I was seriously getting uncomfortable and then they bring out our dinner part of the meal (we weren't even done our apps yet!). I ordered shrimp and grits and my SIL had a mahgarita pizza (which was flipping HUGE). I had a small piece of her pizza and could barely finish it and I didn't lay a finger on my shrimp and grits (and we still had dessert to go). We brought our desert to their roof top bar (which allowed for some movement and resettling in my stomach). I gave my SIL half of my dessert and I took a small spoonful of her cheesecake. I managed to eat the cheesecake and a quarter of my small chocolate lava cake before I had to call it quits. I enjoyed sitting and chatting with my SIL for several hours (during which my other half of the glass of wine was left without touching it) and I sipped on water the rest of the evening. Altogether my meal, tip, and parking cost $57 for essential a half a glass of wine and an appetizer. Lesson learned! I would have been better off just ordering an app and glass of wine ala cart and not touching the Restaurant Week menu at all.