Had a really great weekend! Did some walking, and visiting with friends. On Sunday, our church had a cook-out (hamburgers, hot-dogs, all the trimmings) to celebrate everyone who had a birthday the 1st quarter of the year -- and a HUGE cake. My name was on the cake too, so I felt like I kinda needed to attend. I took my food (tuna salad - just tuna and LF mayo; mashed potatoes w/ gravy; and avocado mixed with LF mayo), and I wasn't even the least bit tempted. Even by the cake!

I have lost 19lbs at this point, and really find it amazing. I was worried that when I had the surgery, I might be one of the folks who weight loss was really slow to start, but so far, so good. I certainly don't expect to keep this up, but will enjoy it while it lasts. I'm sure that as I progress through the food phases, and eventually get back on regular food, the weight loss will drastically slow.

I noticed on Sunday that I can drink more than "baby sips". While I don't want to take large gulps, I'm thankful that the swelling in my sleeve has obviously been reduced. I don't really know exactly how much I can eat at any given time. I eat something (very slowly), until I get a "full" feeling. For me, feeling full means I just don't want any more. When I do eat, I take several minutes between bites. I've seen how others take that "one bite too many" and then have to pay the price, so I really don't want to over do it. Especially at this point! So, once I lose interest in whatever it is I'm eating, I stop.

Obviously I'm still struggling to get in the 60 - 70 grams of protein, but 2.5 ounces of tuna get me 21g, so between that and one of my shakes, I'm getting close!