Been there done that. Don't over think it. If your Doc didn't require you to go on a Pre-op diet, then just eat how you do normally without going overboard. No need to have a "last supper" because you will be able to eat all your favorite foods again. It'll just be in much less quantity. I think this online forum helps as a counseling and guidance program. Really all you need to do is be able to share you experiences with people who are goign through the same thing. You may even find folks that are actually in close proximity to where you live and you can all meet up periodically. But either way, don't get discouraged. This is the decision you've made and rest assured that you've done the research needed to make this as smooth a process as you can.

Good luck!

Ditto! I was sleeved Sep 2 and I did the same thing. But, I did stop all solids 3 days before surgery - per instructions - and was one of the only few who did not barf all night - the first night after surgery. (IN Mexico)

So - enjoy your "last suppers" and quit worrying about afterwards - because - YOU WON'T HAVE A CHOICE!! HA! Even if I wanted to eat a pizza... which I do...I know I can't or it will feel TERRIBLE. Bread dough becomes a painful experience if you do not have it in teensy doses and very small quantity.

Good luck - don't worry - it really will be the best surgery in the whole world!!

Reb

No support group...diet plan or nothing? OMGosh! I could have never done it that way! I have been in the program 2 months and I am so glad I did it. I followed the diet plan; 1200 cals, 90 carbs, 80-100 proteins and 50 fats...and already I have lost 44lbs (surgery is Nov. 2, 2011)! I could have never done it with out the knowledge and support!

I wish you the best..please keep us posted!