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lunch out with husband

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dylanmiles23

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So today we were on our way to an Italian restaurant for lunch and we were passing a golf club that has views of Boston. So we went to the golf course. The menu was great. We both decided on the lobster roll that had mayo on the side. I hate mayo so this was perfect. This would be my second time trying lobster since the banding last July. I got stuck real bad. It was awful. My poor husband was left eating while I was walking around outside in 97 degree weather. People from NE live on lobster since birth and now I can not do it any more. I am very sad about it. The french fries went down fine, of course.

Stay cool and wear sun block.

'Eye Candy"/Arlene

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I am sorry to hear about your issue with Lobster.. I love it too but have not tried it.. maybe I won't now... I have eaten shrimp and of course fish .. wonder why the lobster got stuck? maybe it was dry? do you think it was too dry or maybe too big of bites? I really would like to try some but I want to stay away from being stuck...

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I am sorry to hear about your issue with Lobster.. I love it too but have not tried it.. maybe I won't now... I have eaten shrimp and of course fish .. wonder why the lobster got stuck? maybe it was dry? do you think it was too dry or maybe too big of bites? I really would like to try some but I want to stay away from being stuck...

Last summer when I tried it I had trouble with the tail but not the claws. This time the claws, too. Every person is different. My husband got to eat about 1/2 pound of lobster meat-he was thrilled. I would say try a little and see what happens and have a back-up meal.

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Years ago (early 70s), I worked in down-town Boston, and in the alley next to my building was a place called The Hole In The Wall. You could walk up to the window and order breakfast or lunch to take with you. Every Friday they had Lobster Salad on a big Kaiser Roll on the menu. It was to die for. Now, I can only dream. I can't imagine being able to eat that now.

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