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Recipe Of The Day! Figs Crisp Crust Cups

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Debra G

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There's no need to fear the phyllo: These flaky-crisp crust cups are almost foolproof. All you do is drape ready-made sheets of the pliable pastry around ramekins. Finish off this good-for-you Greek treat with yogurt, honey, and sliced figs. ENJOY!

 

Makes 4 Serves

 

Total Time: 22 min

Prep Time: 20 min

Cook Time: 12 min

 

345 Calories per serving

 

CHECK OUT MY BLOG FOR MORE INFO ON THIS RECIPE AND SO MANY MORE:thumbup:

http://life-after-lap-band.blogspot.com/

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