Confessions of a Nervous Bander
*~Otherwise known as "Hopeful One Day, Scared The Next"~*
:hungry:
Reading through erosion posts, pictures of infections, stories of slippage and removals, I sally forth to my meeting with the Psych doc and nutritionist, with what amounts to this month's rent money in hand to pay for this visit.
I don't take this surgery lightly. I was actually able to have this done by a different surgeon back in the Fall. But I needed more time to make sure I was doing the right thing. Let's be honest, going under the knife to be able to lose weight is a huge step, and a serious one.
I went to a support group meeting of this other surgeon and I was shocked at how quickly and without real research these people went and had this done. I was asking questions that we discuss here in the meeting none of them had a clue about. That shocked me. I guess for some the promise of being thin is enough.
Not me.
Yes, I am terrified of the actual surgery, going under anesthesia. (will I be that 1 in 1000 that won't wake up?) but my fears center more on what is going to happen after the surgery.
Will I heal?
Will I become infected?
Will I get pneumonia?
Will it be freaky because there is a freaking device wrapped around my stomach?
Will I become dehydrated?
And farther out:
Will I pass out from PBing?
Will I have terrible pain in my chest like some people?
Will I erode?
Will complications from erosion in my stomach kill me?
Emotional:
Will I enjoy life without my food?
Will I ever be able to enjoy food again?
What will life be like without being able to just drink and eat whenever and however like before?
What will I do with my time without it being centered on eating and cooking?
What will I do with my thoughts and emotions that can't be comforted with food anymore??
So, my first hour is with the nutritionist. I am completely overwhelmed and set on edge by this meeting. If the seriousness of this surgery didn't hit me before, then it did now.
I am a vegetarian, so getting protein is going to be paramount. The fact that I will have to be on a low carb diet was not what I expected. As a vegetarian, I eat carbs in beans, whole grains, etc. From the food choices I have, it seemed to me that food enjoyment is really going to be out the window. Yogurt, cottage cheese, tofu, protein drinks. And water. That will be my diet. I was prepared for a change, but not this drastic.
What unsettled me the most was the water bit. I can hold off drinking at meals, but I guzzle water. ALL DAY. I used to be very athletic and I drank and still drink over a gallon of water a day. And I chug it.
When I don't get my gallon in, I feel dehydrated and can actually feel sick. SO this is a real concern for me. I just don't see how I can keep up the levels my body is used to all these years with a sip, sip ,sip sip all day.
So coupled with all that I have written above, and the fact that now I am just waiting on a surgery date has me up at night.
Am I doing the right thing?
Will I be doing my body more harm than being fat if something goes wrong?
Anxiety and fear is riding me out. But every once in a while during the day I'll see a woman who is slim and I think "I can be that now. I actually have a chance at achieving that" or see an ad for travel and think "I can vacation now and not be miserable that I am so fat"
But most of all this is about getting healthy again. I can feel my body struggling and getting sick with this weight on, and I'm only going to get bigger because I am a food junkie and I have PCOS.
To be continued.....
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