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getting ready to get banded

So I have my surgery on June 4th. I, of course, have read everything I can but I am still very interested in "what to expect" from those who have been through it.   I was reading some blogs and people say they will never eat a burger again or a steak, is that true? you will never be able to do that or is that just the case up front? I have not been told too much about diet after the first 8 wks, but I am curious as to what ya'll are living on?   I am excited and scared and was this the right choice, should I have thought about the bypass, what if the thing slips, or erodes, or what it the port does something strange, will I be able to feel in on my stomach, will i feel the port floating around...I guess I am a little nervous but sooo excited about the fact that I am going to have help with my calorie intake.   anyone want to mentor me? :rolleyes2:

lizkelly

lizkelly

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